Comparison

Vanilla Caramel Almond vs LOTUS BISCOFF Glace Bâtonnets - Speculoos Chocolat au lait - 284g (4x90ml)

Overall, Vanilla Caramel Almond has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientVanilla Caramel AlmondLOTUS BISCOFF Glace Bâtonnet...
Nutri-Score e e
NOVA group 4 4
Calories 358 kcal 440 kcal
Fat 25.6 g 29 g
Saturated fat 14.4 g 13 g
Sugars 24.7 g 33 g
Salt 0 g 0.4 g
Fiber 0 g 0.7 g
Protein 5.2 g 3.4 g
Additives38
AllergensEggs, Milk, Nuts, SoybeansGluten, Milk, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Vanilla Caramel Almond has 19% fewer calories (358 kcal vs 440 kcal).
  • Vanilla Caramel Almond has 12% less fat (25.6 g vs 29 g).
  • Vanilla Caramel Almond has 25% less sugar (24.7 g vs 33 g).
  • Vanilla Caramel Almond has no salt, while LOTUS BISCOFF Glace Bâtonnets - Speculoos Chocolat au lait - 284g (4x90ml) has 0.4 g.
  • LOTUS BISCOFF Glace Bâtonnets - Speculoos Chocolat au lait - 284g (4x90ml) has 100% more fiber (0.7 g vs 0 g).
  • Vanilla Caramel Almond has 35% more protein (5.2 g vs 3.4 g).
  • Only Vanilla Caramel Almond lists: Eggs, Nuts.
  • Only LOTUS BISCOFF Glace Bâtonnets - Speculoos Chocolat au lait - 284g (4x90ml) lists: Gluten.

Ingredients

Vanilla Caramel Almond

Vanilla Ice Cream (64,4%) (_Cream_ , Condensed Skimmed _Milk_, Water, Sugar, _Egg_ Yolk, Natural Vanilla Flavouring (0,3%)), Caramel Flavoured Sauce Layer (10,1 %) (Sugar, Water, Condensed Skimmed _Milk_, Glucose Syrup, _Butter_, Dried Glucose Syrup, Salt , Gelling Agent : Pectins (E440), Natural Vanilla Flavouring), Cocoa Flavoured Confectionery Coating With Roasted Almonds (25,5%) (Cocoa Butter, Sugar, Cocoa Mass Whole _Milk_ Powder, _Butter_ Oil, _Almonds_ (4,2%), Coconut Oil, Skimmed _Milk_ Powder, Emulsifier : _Soy_ Lecithin (E322), Natural vanilla Flavouring (0,3%), Safflower Oil)

LOTUS BISCOFF Glace Bâtonnets - Speculoos Chocolat au lait - 284g (4x90ml)

Chocolat au LAIT (sucre, beurre de cacao, lactosérum en poudre (LAIT), matière grasse du LAIT, pâte de cacao, huile de coco, poudre de LAIT écrémé, émulsifiants (lécithines, polyricinoléate de polyglycérol), arôme naturel de vanille), LAIT écrémé, speculoos (CH FR : biscuit caramélisé) (farine de BLE, sucre, huiles végétales (palme*, colza), sirop de sucre candi, poudre à lever (carbonate acide de sodium), farine de SOJA, sel, cannelle), crème fraîche 10%, huile de colza, sucre, sirop de glucose-fructose, concentré de protéines de lactosérum (LAIT), beurre de cacao, émulsifiants (mono - et diglycérides d'acides gras, lécithines (SOJA)), amidon, stabilisants (farine de graines de caroube, gomme guar), acidifiant (acide citrique), sel. *Huile de palme issue de plantations durables et certifiées.

FAQ

Which is healthier: Vanilla Caramel Almond or LOTUS BISCOFF Glace Bâtonnets - Speculoos Chocolat au lait - 284g (4x90ml)?

Overall, Vanilla Caramel Almond has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Vanilla Caramel Almond has fewer calories: 358 kcal versus 440 kcal per 100 g.

Which has less sugar?

Vanilla Caramel Almond has less sugar: 24.7 g versus 33 g per 100 g.

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