Tronches de cake - Moelleux Chocolat vs Merendina
Overall, Tronches de cake - Moelleux Chocolat has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Tronches de cake - Moelleux... | Merendina |
|---|---|---|
| Nutri-Score | e | — |
| NOVA group | 4 | 4 |
| Calories | 455 kcal | 402 kcal |
| Fat | 25 g | 19 g |
| Saturated fat | 5.4 g | 11 g |
| Sugars | 31 g | 38 g |
| Salt | 0.4 g | — |
| Fiber | 2.2 g | 1.7 g |
| Protein | 5.3 g | 4.1 g |
| Additives | 6 | 4 |
| Allergens | Eggs, Gluten, Nuts, Soybeans | Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Merendina has 12% fewer calories (402 kcal vs 455 kcal).
- Merendina has 24% less fat (19 g vs 25 g).
- Tronches de cake - Moelleux Chocolat has 51% less saturated fat (5.4 g vs 11 g).
- Tronches de cake - Moelleux Chocolat has 18% less sugar (31 g vs 38 g).
- Tronches de cake - Moelleux Chocolat has 23% more fiber (2.2 g vs 1.7 g).
- Tronches de cake - Moelleux Chocolat has 23% more protein (5.3 g vs 4.1 g).
- Only Tronches de cake - Moelleux Chocolat lists: Eggs, Nuts.
- Only Merendina lists: Milk.
Ingredients
Tronches de cake - Moelleux Chocolat
Farine de blé (26%), sucre, huile de colza non hydrogénée, œufs de poules élevées en plein air (14%), sirop de glucose-fructose, eau, beurre de cacao, pâte de cacao, stabilisants : glycérol et sorbitols, noisette, sirop de sucre inverti, cacao maigre en poudre, émulsifiants : lécithines (soja) et mono - et diglycérides d'acides gras, huile de noisette, poudre à lever : carbonates d'ammonium, arômes, sel,
Merendina
farine de blé, sucre, graisse végétale, cacao maigre en poudre, farine de lactose et de lait, lactosérum en poudre, poudre à lever (carbonates d'ammonium, carbonates de sodium), sel, émulsifiant (lécithine de soja), arôme
FAQ
Which is healthier: Tronches de cake - Moelleux Chocolat or Merendina?
Overall, Tronches de cake - Moelleux Chocolat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Merendina has fewer calories: 402 kcal versus 455 kcal per 100 g.
Which has less sugar?
Tronches de cake - Moelleux Chocolat has less sugar: 31 g versus 38 g per 100 g.