Comparison

Torroncini morbidi alle mandorle vs Turrón a la piedra

Overall, Torroncini morbidi alle mandorle has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientTorroncini morbidi alle mand...Turrón a la piedra
Nutri-Score d e
NOVA group 4 4
Calories 489 kcal 516 kcal
Fat 25 g 28 g
Saturated fat 1.9 g 2.4 g
Sugars 41 g 51 g
Salt 0.1 g 0 g
Fiber 5.8 g —
Protein 11 g 12 g
Additives20
AllergensEggs, NutsNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Torroncini morbidi alle mandorle has 11% less fat (25 g vs 28 g).
  • Torroncini morbidi alle mandorle has 21% less saturated fat (1.9 g vs 2.4 g).
  • Torroncini morbidi alle mandorle has 20% less sugar (41 g vs 51 g).
  • Torroncini morbidi alle mandorle has the better Nutri-Score.
  • Only Torroncini morbidi alle mandorle lists: Eggs.

Ingredients

Torroncini morbidi alle mandorle

48% mandorle, zucchero, sciroppo di glucosio-fruttosio, fecola di patate, sciroppo di glucosio, 2,3% miele, albume d'uovo, ostie (fecola di patate, olio di semi di girasole, emulsionante: lecitina), aromi.

Turrón a la piedra

_Almendras_ tostadas 49%, azúcar, raspadura de limón, jarabe de glucosa, canela 0.2%, aromas.

FAQ

Which is healthier: Torroncini morbidi alle mandorle or Turrón a la piedra?

Overall, Torroncini morbidi alle mandorle has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Torroncini morbidi alle mandorle has fewer calories: 489 kcal versus 516 kcal per 100 g.

Which has less sugar?

Torroncini morbidi alle mandorle has less sugar: 41 g versus 51 g per 100 g.

More comparisons