Tomme de la Venoge aux Truffes vs Ail des Ours - Tomme vaudoise au lait pasteurisé
Neither product is clearly better overall — it depends on what matters most to you.
Tomme de la Venoge aux Truffes
Ail des Ours - Tomme vaudoise au lait pasteurisé
Nutrition per 100 g
| Nutrient | Tomme de la Venoge aux Truff... | Ail des Ours - Tomme vaudois... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 3 |
| Calories | 335 kcal | 335 kcal |
| Fat | 21 g | 21 g |
| Saturated fat | 16 g | 16 g |
| Sugars | 0.1 g | 0 g |
| Salt | 1.2 g | 1.2 g |
| Protein | 19 g | 19 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Tomme de la Venoge aux Truffes
_Lait_, truffes (3 %), huile d'olive aromatisée, sel, ferments lactiques (_lait_), présure.
Ail des Ours - Tomme vaudoise au lait pasteurisé
Lait, ail des ours (1.5 %), sel, ferments lactiques (Lait), présure.
FAQ
Which is healthier: Tomme de la Venoge aux Truffes or Ail des Ours - Tomme vaudoise au lait pasteurisé?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tomme de la Venoge aux Truffes has fewer calories: 335 kcal versus 335 kcal per 100 g.
Which has less sugar?
Ail des Ours - Tomme vaudoise au lait pasteurisé has less sugar: 0 g versus 0.1 g per 100 g.