Toffolossus biscuit vs Dragee Keksi Classic
Overall, Dragee Keksi Classic has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Toffolossus biscuit | Dragee Keksi Classic |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 541 kcal | 489 kcal |
| Fat | 31.4 g | 24 g |
| Saturated fat | 18.8 g | 15 g |
| Sugars | 41.3 g | 39 g |
| Salt | 0.9 g | 0.4 g |
| Protein | 5.7 g | 6.6 g |
| Additives | 3 | 4 |
| Allergens | Gluten, Milk | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dragee Keksi Classic has 24% less fat (24 g vs 31.4 g).
- Dragee Keksi Classic has 20% less saturated fat (15 g vs 18.8 g).
- Dragee Keksi Classic has 56% less salt (0.4 g vs 0.9 g).
- Dragee Keksi Classic has 14% more protein (6.6 g vs 5.7 g).
- Only Toffolossus biscuit lists: Gluten, Milk.
- Only Dragee Keksi Classic lists: Soybeans.
Ingredients
Toffolossus biscuit
Milk Chocolate (52%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Flour (Wheat Flour (Gluten), Calcium, Brown Sugar (Sugar, Cane Molasses, Colour: Plain Caramel Iron, Niacin, Thiamin), Salted Butter (12%) (Milk, Salt), Partially Inverted Sugar Syrup), Salted Caramel Pieces (5%) (Sugar, Glucose Syrup, Salted Butter (Milk, Salt), Coconut Oil, Salt, Natural Flavouring, Colour: Plain Caramel), Chopped Dates (Dates, Rice Flour), Toffee (3%) (Partially Sugar, Salted Butter Inverted Sugar Syrup, Glucose Syrup, Emulsifier: Soya Lecithin; Preservative: Potassium Sorbate Sugar), Modified Corn Starch, Salt, Gelling Agent: Pectin (Milk, Salt), Water, Sweetened Condensed Milk (Milk Natural Flavouring (contains Milk)), Nibbed Almonds Rolled Oats (Gluten), Black Treacle (Partially Inverted Sugar Syrup, Cane Molasses), Salt. Milk Choral Colids 34.1% minimum
Dragee Keksi Classic
0O Mit Milchschokolade (29%) und Schokolade (29%) überzogene Keksspezialität Zutaten: Zucker, Weizenmehl, Kakaomasse, Kakaobutter, Vollmilchpulver, Palmfett, Süßmolken - pulver, Stärke, Glukose-Fruktosesirup, Magermilchpulver, Emulgator: Lecithine (Soja); Überzugsmittel: Gummi Arabicum Feuchthaltemittel: Sorbit; Gerstenmalzextrakt, Salz, Backtrieb mittel: Natriumhydrogencarbonat, E 503ii; Aromen. Kann Spure von Nüssen enthalten. Bei Zimmertemperatur und trocken lagern. Mindestens haltbar bis: siehe Seite. O Biscotti ricoperti di đọccolato al latte (29%) e cioccolato (29%) • Ingredienti: zucchero,
FAQ
Which is healthier: Toffolossus biscuit or Dragee Keksi Classic?
Overall, Dragee Keksi Classic has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dragee Keksi Classic has fewer calories: 489 kcal versus 541 kcal per 100 g.
Which has less sugar?
Dragee Keksi Classic has less sugar: 39 g versus 41.3 g per 100 g.