Terrine de chevreuil vs Terrine de chevreuil a la fine champagne
Overall, Terrine de chevreuil has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Terrine de chevreuil
Terrine de chevreuil a la fine champagne
Nutrition per 100 g
| Nutrient | Terrine de chevreuil | Terrine de chevreuil a la fi... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 343 kcal | 383 kcal |
| Fat | 31.3 g | 36 g |
| Saturated fat | 11.7 g | 15 g |
| Sugars | 0.2 g | 0.5 g |
| Salt | 1.5 g | 1.6 g |
| Fiber | 0.4 g | — |
| Protein | 13.7 g | 13 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Terrine de chevreuil has 10% fewer calories (343 kcal vs 383 kcal).
- Terrine de chevreuil has 13% less fat (31.3 g vs 36 g).
- Terrine de chevreuil has 22% less saturated fat (11.7 g vs 15 g).
- Terrine de chevreuil has 60% less sugar (0.2 g vs 0.5 g).
Ingredients
Terrine de chevreuil
Foie de porc, gras de porc, viande de chevreuil 20%, gorge de porc, sel, amidon de maïs épices, muscade, poivre. Fabriqué à partir de viande de porc origine UE. Traces éventuelles de lait, soya et moutarde.
Terrine de chevreuil a la fine champagne
TERRINE EVREUIL À LA INGRÉDI : Gras de porc, viande de chevreuil 20%, gorge de porc, Fine champagne 2%, sel, épices, muscade, poivre. Fabriqué en France à partir de Viande de porc origine UE. Traces éventuelles de moutarde.
FAQ
Which is healthier: Terrine de chevreuil or Terrine de chevreuil a la fine champagne?
Overall, Terrine de chevreuil has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Terrine de chevreuil has fewer calories: 343 kcal versus 383 kcal per 100 g.
Which has less sugar?
Terrine de chevreuil has less sugar: 0.2 g versus 0.5 g per 100 g.