Tarte Myrtilles Sauvages vs Tarte aux myrtilles
Overall, Tarte aux myrtilles has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Tarte Myrtilles Sauvages
Tarte aux myrtilles
Nutrition per 100 g
| Nutrient | Tarte Myrtilles Sauvages | Tarte aux myrtilles |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 325 kcal | 252 kcal |
| Fat | 14 g | 9.2 g |
| Saturated fat | 7.6 g | 3.6 g |
| Sugars | 26 g | 18 g |
| Salt | 0.3 g | 0.1 g |
| Protein | 5.3 g | 3.7 g |
| Additives | 6 | 5 |
| Allergens | Eggs, Gluten, Lupin, Milk, Nuts | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tarte aux myrtilles has 22% fewer calories (252 kcal vs 325 kcal).
- Tarte aux myrtilles has 34% less fat (9.2 g vs 14 g).
- Tarte aux myrtilles has 53% less saturated fat (3.6 g vs 7.6 g).
- Tarte aux myrtilles has 31% less sugar (18 g vs 26 g).
- Tarte Myrtilles Sauvages has 30% more protein (5.3 g vs 3.7 g).
- Tarte aux myrtilles has the better Nutri-Score.
- Only Tarte Myrtilles Sauvages lists: Lupin, Nuts.
Ingredients
Tarte Myrtilles Sauvages
Garniture myrtilles 34% (myrtilles sauvages semi confites 57% [myrtilles sauvages 80%, siroc de glucose-fructose, eau, correcteur d'acidité acide citrique], eau, strop de glucose-fructose, sucre, amidon transformé de mais, épaississant: pectines], arômes, stabilisant: gomme xanthane, correcteur d'acidité: acide citrique), farine de blé, eau, beurre (10%), sucre, oeufs frais, poudre d'amande, farine de lupin, poudre de lait, préparation pour flan (amidon et amidon modifié de maïs arômes, colorants: curcumine, caroténoïdes), amidon transformé, sel. Elaboré dans un atelier utilisant: autres fruits à coques et soja.
Tarte aux myrtilles
Gamiture myrtilles 34% (myrtilles sauvages semi confites 57 % [myrtilles sauvages 80%, sirop de glucose-fructose, eau, correcteur d'acidité . acide citriquel, eau, sirop de glucose-fructose, sucre, amidon transformé de maïs, epaississant : pectines, arômes, stabilisant omme xanthane, correcteur d'acidité : acide citrique , farine de blé, eau, beurre (10%), sucre, œufs frais 6%), poudre7âmande,7âFiïë de luelg, poudFë7e lait, préparation et amidon modifié Te maïs, arômes, colorants curcumine, caroténoïdes), amidon transformé, sel. Elaboré dans un atelier utilisant : autres fruits à coques et soja.
FAQ
Which is healthier: Tarte Myrtilles Sauvages or Tarte aux myrtilles?
Overall, Tarte aux myrtilles has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tarte aux myrtilles has fewer calories: 252 kcal versus 325 kcal per 100 g.
Which has less sugar?
Tarte aux myrtilles has less sugar: 18 g versus 26 g per 100 g.