Tarte citron meringuée vs Tarte citron meringuée
Overall, Tarte citron meringuée has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Tarte citron meringuée | Tarte citron meringuée |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | — | 4 |
| Calories | 277 kcal | 352 kcal |
| Fat | 12 g | 14 g |
| Saturated fat | 6.5 g | 9.4 g |
| Sugars | 28 g | 32 g |
| Salt | 0.5 g | 0.1 g |
| Fiber | — | 1.5 g |
| Protein | 5.3 g | 4.4 g |
| Additives | 0 | 3 |
| Allergens | None listed | Eggs, Gluten, Milk, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tarte citron meringuée has 21% fewer calories (277 kcal vs 352 kcal).
- Tarte citron meringuée has 14% less fat (12 g vs 14 g).
- Tarte citron meringuée has 31% less saturated fat (6.5 g vs 9.4 g).
- Tarte citron meringuée has 13% less sugar (28 g vs 32 g).
- Tarte citron meringuée has 74% less salt (0.1 g vs 0.5 g).
- Tarte citron meringuée has 17% more protein (5.3 g vs 4.4 g).
- Only Tarte citron meringuée lists: Eggs, Gluten, Milk, Sulphur dioxide and sulphites.
Ingredients
Tarte citron meringuée
Not available.
Tarte citron meringuée
Sucre, farine de BLÉ, sucre glace, beurre 13,2% (LAIT origine UE), jus reconstitué de citron 13,1%, ŒUFS entiers, blanc d'ŒUFS 9,6%, amidon modifié de maïs, épaississant: gomme xanthane, acidifiant: acide citrique. Traces éventuelles de fruits à coque et de soja.
FAQ
Which is healthier: Tarte citron meringuée or Tarte citron meringuée?
Overall, Tarte citron meringuée has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tarte citron meringuée has fewer calories: 277 kcal versus 352 kcal per 100 g.
Which has less sugar?
Tarte citron meringuée has less sugar: 28 g versus 32 g per 100 g.