Comparison

Tamari vs Sauce Soja Tamari

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 ml

NutrientTamariSauce Soja Tamari
Nutri-Score e e
NOVA group 3 3
Calories 80 kcal 80 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 0 g 0 g
Salt 14.8 g 14.8 g
Fiber 0.6 g 0.6 g
Protein 11 g 11 g
Additives00
AllergensSoybeansSoybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Tamari

Eau, graines de soja - (35,7%), sel marin, shochu* {eau, riz*, sel, ferments Koji (Aspergillus oryzae)}, ferments Koji : Aspergillus oryzae. *issus de l'agriculture biologique. Peut contenir des traces de gluten.

Sauce Soja Tamari

Eau, graines de soja 35.7%, sel marin, shochu* [eau, riz*, sel, ferments Koji (Aspergillus oryzae)], ferments Koji (Aspergillus oryzae). *Produits issus de l'agriculture biologique. Peut contenir des traces de gluten.

FAQ

Which is healthier: Tamari or Sauce Soja Tamari?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tamari has fewer calories: 80 kcal versus 80 kcal per 100 g.

Which has less sugar?

Tamari has less sugar: 0 g versus 0 g per 100 g.

More comparisons