Comparison

Tacchino al forno vs Tacchino arrosto

Overall, Tacchino arrosto has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientTacchino al fornoTacchino arrosto
Nutri-Score c b
NOVA group 4 4
Calories 92 kcal 97 kcal
Fat 1.5 g 0.9 g
Saturated fat 0.5 g 0.3 g
Sugars 0.5 g 0.7 g
Salt 1.8 g 1.7 g
Fiber — 0 g
Protein 15 g 18 g
Additives13
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tacchino arrosto has 40% less fat (0.9 g vs 1.5 g).
  • Tacchino arrosto has 17% more protein (18 g vs 15 g).
  • Tacchino arrosto has the better Nutri-Score.

Ingredients

Tacchino al forno

Tacchino al forno con acqua aggiunta: Fesr oi trcchino, Acqur, Amido di prtatr, Srle, Aromi naturali, Correttore oi acioità: Dircetato di sodio, Stabilizzante: Carragenine, Antiossidante: Ascorbato oi sodi0, Conservante: Nitrito di sodio

Tacchino arrosto

Carne di tacchino 75%, acqua, amido, aromi, sale, destrosio, stabilizzante: E407, antiossidante: E316, conservante: E250.

FAQ

Which is healthier: Tacchino al forno or Tacchino arrosto?

Overall, Tacchino arrosto has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tacchino al forno has fewer calories: 92 kcal versus 97 kcal per 100 g.

Which has less sugar?

Tacchino al forno has less sugar: 0.5 g versus 0.7 g per 100 g.

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