Comparison

SWISS MISS, milk chocolate, hot cocoa mix vs Organic Cacao Powder

Overall, Organic Cacao Powder has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientSWISS MISS, milk chocolate,...Organic Cacao Powder
Nutri-Score — —
NOVA group 4 1
Calories 410 kcal 400 kcal
Fat 6.4 g 0 g
Saturated fat 5.1 g 0 g
Sugars 71.8 g 0 g
Salt 1.1 g 0 g
Fiber 2.6 g 40 g
Protein 2.6 g 20 g
Additives30
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Organic Cacao Powder has no fat, while SWISS MISS, milk chocolate, hot cocoa mix has 6.4 g.
  • Organic Cacao Powder has no saturated fat, while SWISS MISS, milk chocolate, hot cocoa mix has 5.1 g.
  • Organic Cacao Powder has no sugar, while SWISS MISS, milk chocolate, hot cocoa mix has 71.8 g.
  • Organic Cacao Powder has no salt, while SWISS MISS, milk chocolate, hot cocoa mix has 1.1 g.
  • Organic Cacao Powder has 94% more fiber (40 g vs 2.6 g).
  • Organic Cacao Powder has 87% more protein (20 g vs 2.6 g).
  • Organic Cacao Powder is less processed (lower NOVA group).
  • Only SWISS MISS, milk chocolate, hot cocoa mix lists: Milk.

Ingredients

SWISS MISS, milk chocolate, hot cocoa mix

sugar, corn syrup, modified whey, cocoa (processed with alkali), hydrogenated coconut oil, nonfat milk, less thàn 2% of: salt, dipotassium phosphate, mono - and diglycerides.

Organic Cacao Powder

ORGANIC CACAO POWDER

FAQ

Which is healthier: SWISS MISS, milk chocolate, hot cocoa mix or Organic Cacao Powder?

Overall, Organic Cacao Powder has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Organic Cacao Powder has fewer calories: 400 kcal versus 410 kcal per 100 g.

Which has less sugar?

Organic Cacao Powder has less sugar: 0 g versus 71.8 g per 100 g.

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