Surimi Le Moelleux vs Tartinable surimi crabe
Overall, Surimi Le Moelleux has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Surimi Le Moelleux | Tartinable surimi crabe |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 110 kcal | 393 kcal |
| Fat | 4 g | 38.8 g |
| Saturated fat | 0.4 g | 3.2 g |
| Sugars | 2.5 g | 1.5 g |
| Salt | 1.6 g | 1.5 g |
| Fiber | 0.1 g | — |
| Protein | 7.5 g | 6.1 g |
| Additives | 0 | 16 |
| Allergens | Eggs, Fish, Gluten, Milk | Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Surimi Le Moelleux has 72% fewer calories (110 kcal vs 393 kcal).
- Surimi Le Moelleux has 90% less fat (4 g vs 38.8 g).
- Surimi Le Moelleux has 88% less saturated fat (0.4 g vs 3.2 g).
- Tartinable surimi crabe has 40% less sugar (1.5 g vs 2.5 g).
- Surimi Le Moelleux has 19% more protein (7.5 g vs 6.1 g).
- Surimi Le Moelleux has the better Nutri-Score.
- Only Tartinable surimi crabe lists: Crustaceans, Molluscs, Mustard, Soybeans.
Ingredients
Surimi Le Moelleux
Chair de poisson* 38%, eau, amidons, blanc d'oeuf réhydraté, huile de colza, sucre, lait écrémé réhydraté, sel, arômes naturels
Tartinable surimi crabe
Huile de colza, préparation à base de chair de poisson 34% (chair de poisson 18%, eau, œuf, amidon de blé, huile de colza, protéine de soja, sucre, sel, arôme (crustace), amidon modifié, exhausteurs de goût : E621 - E635, colorants :E120 - E160c, stabilisants : E407 - E420 - E452), œufs 17%, eau, chair de crabe 4% , jaune d’œuf, vinaigre, moutarde (vinaigre, graines de moutarde, sel, épices), sel, sucre, arôme (mollusque, crevette, poisson, algue marine, extrait de levure), extraits de plantes aromatiques et d'épices, poivre, fibre alimentaire, maltodextrine, graisse de palme, protéine de lait, lactose, huile de tournesol, conservateurs : E202 - E211, acidifiants : E260 - E325 - E330 - E575, stabilisants : E412 - E415.
FAQ
Which is healthier: Surimi Le Moelleux or Tartinable surimi crabe?
Overall, Surimi Le Moelleux has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Surimi Le Moelleux has fewer calories: 110 kcal versus 393 kcal per 100 g.
Which has less sugar?
Tartinable surimi crabe has less sugar: 1.5 g versus 2.5 g per 100 g.