Comparison

String Cheese vs Low Moisture Part Skim Mozzarella Cheese

Overall, Low Moisture Part Skim Mozzarella Cheese has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientString CheeseLow Moisture Part Skim Mozza...
Nutri-Score d b
NOVA group 3 3
Calories 321 kcal 68 kcal
Fat 25 g 5 g
Saturated fat 16.1 g 3.5 g
Sugars 0 g 0 g
Salt 1.5 g 0.4 g
Fiber 0 g 0 g
Protein 25 g 7 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Low Moisture Part Skim Mozzarella Cheese has 79% fewer calories (68 kcal vs 321 kcal).
  • Low Moisture Part Skim Mozzarella Cheese has 80% less fat (5 g vs 25 g).
  • Low Moisture Part Skim Mozzarella Cheese has 78% less saturated fat (3.5 g vs 16.1 g).
  • Low Moisture Part Skim Mozzarella Cheese has 75% less salt (0.4 g vs 1.5 g).
  • String Cheese has 72% more protein (25 g vs 7 g).
  • Low Moisture Part Skim Mozzarella Cheese has the better Nutri-Score.

Ingredients

String Cheese

pasteurized milk, salt, cheese cultures, enzymes

Low Moisture Part Skim Mozzarella Cheese

Pasteurized part-skim milk, cheese culture, salt, enzymes (vegetable).

FAQ

Which is healthier: String Cheese or Low Moisture Part Skim Mozzarella Cheese?

Overall, Low Moisture Part Skim Mozzarella Cheese has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Low Moisture Part Skim Mozzarella Cheese has fewer calories: 68 kcal versus 321 kcal per 100 g.

Which has less sugar?

String Cheese has less sugar: 0 g versus 0 g per 100 g.

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