Comparison

Strawberry with Sweetness vs Protein Drink Stracciatella Flavour

Overall, Strawberry with Sweetness has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientStrawberry with SweetnessProtein Drink Stracciatella...
Nutri-Score — —
NOVA group 4 4
Calories 73 kcal 56 kcal
Fat 0.4 g 0.5 g
Saturated fat 0.3 g 0.3 g
Sugars 2.3 g 3.1 g
Salt 0.1 g 0.1 g
Fiber 0.4 g 0 g
Protein 12.5 g 9.4 g
Additives52
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Protein Drink Stracciatella Flavour has 23% fewer calories (56 kcal vs 73 kcal).
  • Strawberry with Sweetness has 27% less sugar (2.3 g vs 3.1 g).
  • Strawberry with Sweetness has 100% more fiber (0.4 g vs 0 g).
  • Strawberry with Sweetness has 25% more protein (12.5 g vs 9.4 g).

Ingredients

Strawberry with Sweetness

Low Fat Soft Cheese (Milk), Low Fat Yogurt (Milk), STRAWBERRIS (7%), Maize Starch, Flavouring, Carrot Concentrate, Sweeteners: Acesulfame K, Sucralose; Acidity Regulators: Citric Acid, Sodium Citrates; Thickener: Locust Bean Gum.

Protein Drink Stracciatella Flavour

Leite desnatado pasteurizado, proteínas do leite, sais de magnésio, aroma, pepitas com cacau (0,07%) (manteiga de cacau, cacau em pó e cacau magro em pól, edulcorantes (acessulfame K e sucralose), fermentos láticos e vitamina B9. Conservar entre 2°C e 6°C. Produto destinado a adultos.

FAQ

Which is healthier: Strawberry with Sweetness or Protein Drink Stracciatella Flavour?

Overall, Strawberry with Sweetness has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Protein Drink Stracciatella Flavour has fewer calories: 56 kcal versus 73 kcal per 100 g.

Which has less sugar?

Strawberry with Sweetness has less sugar: 2.3 g versus 3.1 g per 100 g.

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