Comparison

Strawberry ice cream vs Glace Erdbeer Strawberry ice cream premium

Overall, Strawberry ice cream has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.

Nutrition per 100 g

NutrientStrawberry ice creamGlace Erdbeer Strawberry ice...
Nutri-Score d e
NOVA group 3 4
Calories 226 kcal 333 kcal
Fat 14.3 g 21.4 g
Saturated fat 8.3 g 13.7 g
Sugars 21.1 g 28.6 g
Salt 0.1 g 0.1 g
Fiber 0.8 g 2.4 g
Protein 3.8 g 2.5 g
Additives01
AllergensEggs, MilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Strawberry ice cream has 32% fewer calories (226 kcal vs 333 kcal).
  • Strawberry ice cream has 33% less fat (14.3 g vs 21.4 g).
  • Strawberry ice cream has 40% less saturated fat (8.3 g vs 13.7 g).
  • Strawberry ice cream has 26% less sugar (21.1 g vs 28.6 g).
  • Glace Erdbeer Strawberry ice cream premium has 69% more fiber (2.4 g vs 0.8 g).
  • Strawberry ice cream has 34% more protein (3.8 g vs 2.5 g).
  • Strawberry ice cream has the better Nutri-Score.
  • Strawberry ice cream is less processed (lower NOVA group).
  • Only Strawberry ice cream lists: Eggs.

Ingredients

Strawberry ice cream

Cream, skim milk, strawberries, cane sugar, egg yolks.

Glace Erdbeer Strawberry ice cream premium

skimmed milk, 18% whipped cream, 14% strawberry puree, sugar, glucose-fructose syrup, whey product, 5% strawberries, glucose syrup, dextrose, emulsifier: mono - and diglycerides of fatty acids*

FAQ

Which is healthier: Strawberry ice cream or Glace Erdbeer Strawberry ice cream premium?

Overall, Strawberry ice cream has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Strawberry ice cream has fewer calories: 226 kcal versus 333 kcal per 100 g.

Which has less sugar?

Strawberry ice cream has less sugar: 21.1 g versus 28.6 g per 100 g.

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