Steaks hachés 5%MG vs Steaks haché 5%
Overall, Steaks hachés 5%MG has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Steaks hachés 5%MG | Steaks haché 5% |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 1 | 1 |
| Calories | 126 kcal | 240 kcal |
| Fat | 5 g | 12.4 g |
| Saturated fat | 2.2 g | 5.7 g |
| Sugars | 0 g | 0 g |
| Salt | 0.2 g | 0.2 g |
| Fiber | 0 g | 0 g |
| Protein | 20 g | 32.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Steaks hachés 5%MG has 48% fewer calories (126 kcal vs 240 kcal).
- Steaks hachés 5%MG has 60% less fat (5 g vs 12.4 g).
- Steaks hachés 5%MG has 62% less saturated fat (2.2 g vs 5.7 g).
- Steaks haché 5% has 38% more protein (32.1 g vs 20 g).
- Steaks hachés 5%MG has the better Nutri-Score.
Ingredients
Steaks hachés 5%MG
100% viande hachée de bœuf,
Steaks haché 5%
100 % viande bovine
FAQ
Which is healthier: Steaks hachés 5%MG or Steaks haché 5%?
Overall, Steaks hachés 5%MG has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Steaks hachés 5%MG has fewer calories: 126 kcal versus 240 kcal per 100 g.
Which has less sugar?
Steaks hachés 5%MG has less sugar: 0 g versus 0 g per 100 g.