Comparison

St Jacques fondue de poireaux & Riz Basmati vs Fondue de poireaux & épinards, noisettes et persil

Overall, Fondue de poireaux & épinards, noisettes et persil has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.

Nutrition per 100 g

NutrientSt Jacques fondue de poireau...Fondue de poireaux & épinard...
Nutri-Score c a
NOVA group 3 4
Calories 144 kcal 50 kcal
Fat 6.2 g 2.5 g
Saturated fat 3 g 0.2 g
Sugars 1.2 g 1.4 g
Salt 0.6 g 0.1 g
Fiber 0.6 g 3.1 g
Protein 5.8 g 2.5 g
Additives05
AllergensGluten, Milk, MolluscsNuts, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fondue de poireaux & épinards, noisettes et persil has 66% fewer calories (50 kcal vs 144 kcal).
  • Fondue de poireaux & épinards, noisettes et persil has 60% less fat (2.5 g vs 6.2 g).
  • Fondue de poireaux & épinards, noisettes et persil has 92% less saturated fat (0.2 g vs 3 g).
  • Fondue de poireaux & épinards, noisettes et persil has 81% less salt (0.1 g vs 0.6 g).
  • Fondue de poireaux & épinards, noisettes et persil has 80% more fiber (3.1 g vs 0.6 g).
  • St Jacques fondue de poireaux & Riz Basmati has 57% more protein (5.8 g vs 2.5 g).
  • Fondue de poireaux & épinards, noisettes et persil has the better Nutri-Score.
  • St Jacques fondue de poireaux & Riz Basmati is less processed (lower NOVA group).
  • Only St Jacques fondue de poireaux & Riz Basmati lists: Gluten, Milk, Molluscs.
  • Only Fondue de poireaux & épinards, noisettes et persil lists: Nuts, Soybeans.

Ingredients

St Jacques fondue de poireaux & Riz Basmati

Riz cuit 33,9% (eau, riz basmati, huile de colza, sel), _noix de Saint Jacques_* 21,4%, eau, _crème_ fraîche 11%, poireaux 6,7%, vermouth, carottes, farine de _blé_, échalotes 1,8%, épinards, _beurre_ 0,7%, huile de colza, vin blanc 0,4%, sel, ail, jus de citron concentré, poivre.

Fondue de poireaux & épinards, noisettes et persil

Poireau bio (56.1%), épinard bio (34.0%), crème de _soja_ bio (jus de _soja_ (eau, _soja_), huile de tournesol, émulsifiants: gomme arabique, sucre de canne, épaississant: xanthane, carraghénanes) (5.7%), _noisette_ (2.3%), ail (1.1%), thym, huile d'olive bio, persil, bicarbonate de soude

FAQ

Which is healthier: St Jacques fondue de poireaux & Riz Basmati or Fondue de poireaux & épinards, noisettes et persil?

Overall, Fondue de poireaux & épinards, noisettes et persil has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fondue de poireaux & épinards, noisettes et persil has fewer calories: 50 kcal versus 144 kcal per 100 g.

Which has less sugar?

St Jacques fondue de poireaux & Riz Basmati has less sugar: 1.2 g versus 1.4 g per 100 g.

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