Comparison

Sparkling British Apple vs Apfelschorle bio

Overall, Apfelschorle bio has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientSparkling British AppleApfelschorle bio
Nutri-Score d b
NOVA group 4 4
Calories 30 kcal 23 kcal
Fat 0 g 0.5 g
Saturated fat 0 g 0.1 g
Sugars 7.6 g 5.3 g
Salt 0 g 0 g
Fiber 0.2 g —
Protein 0 g 0.5 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Apfelschorle bio has 23% fewer calories (23 kcal vs 30 kcal).
  • Sparkling British Apple has 94% less fat (0 g vs 0.5 g).
  • Apfelschorle bio has 30% less sugar (5.3 g vs 7.6 g).
  • Apfelschorle bio has 94% more protein (0.5 g vs 0 g).
  • Apfelschorle bio has the better Nutri-Score.

Ingredients

Sparkling British Apple

NO ARTIFICIAL SWEETENERS, COLOURS OR FLAVOURINGS M&S SPARKLING BRITISH APPLE CRISP & REFRESHING

Apfelschorle bio

Jus de pomme, eau pétillante, co2

FAQ

Which is healthier: Sparkling British Apple or Apfelschorle bio?

Overall, Apfelschorle bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Apfelschorle bio has fewer calories: 23 kcal versus 30 kcal per 100 g.

Which has less sugar?

Apfelschorle bio has less sugar: 5.3 g versus 7.6 g per 100 g.

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