Comparison

Soupe de légumes verts bio vs Soupe de légumes verts

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSoupe de légumes verts bioSoupe de légumes verts
Nutri-Score b b
NOVA group 3 —
Calories 28 kcal 25 kcal
Fat 1.1 g 0.8 g
Saturated fat 0.1 g 0.1 g
Sugars 0.5 g 1.4 g
Salt 0.5 g 0.5 g
Fiber 0.8 g —
Protein 1 g 0.9 g
Additives00
AllergensCelery, Crustaceans, MilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Soupe de légumes verts has 27% less fat (0.8 g vs 1.1 g).
  • Soupe de légumes verts bio has 64% less sugar (0.5 g vs 1.4 g).
  • Only Soupe de légumes verts bio lists: Celery, Crustaceans, Milk.

Ingredients

Soupe de légumes verts bio

Eau, légumes* dont légumes verts* 39% (haricots veds épnardst, brocolis*, petits pois*, oignons*), amidon de riz* ou amidon Ë sel. *Ingrédients issus de l'agriculture biologique. peut conteng tates de céreales contenant du gluten, lait, céleri, crustacés, POI nàonnelles' moyennes pour 100 ml : ?s. 0.6gl Fibres alimentaires : .5g I Protéines : 'lb/ sel

Soupe de légumes verts

Not available.

FAQ

Which is healthier: Soupe de légumes verts bio or Soupe de légumes verts?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Soupe de légumes verts has fewer calories: 25 kcal versus 28 kcal per 100 g.

Which has less sugar?

Soupe de légumes verts bio has less sugar: 0.5 g versus 1.4 g per 100 g.

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