Sorbet plein fruit au fruit de la Passion vs Sorbet plein fruit Fruit de la passion (45%) 750
Overall, Sorbet plein fruit au fruit de la Passion has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Sorbet plein fruit au fruit de la Passion
Sorbet plein fruit Fruit de la passion (45%) 750
Nutrition per 100 g
| Nutrient | Sorbet plein fruit au fruit... | Sorbet plein fruit Fruit de... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 140 kcal | 145 kcal |
| Fat | 0.3 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 29.8 g | 27 g |
| Salt | 0 g | 0 g |
| Fiber | 4.6 g | 3.1 g |
| Protein | 0.9 g | 0.7 g |
| Additives | 3 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sorbet plein fruit au fruit de la Passion has 33% more fiber (4.6 g vs 3.1 g).
Ingredients
Sorbet plein fruit au fruit de la Passion
Purée de fruit de la passion 41%, eau, sucre, dextrose, sirop de glucose déshydraté, stabilisants: pectine, farine de caroube, gomme de guar, épaississant: gomme xanthane.
Sorbet plein fruit Fruit de la passion (45%) 750
Fruit de la passion (45%), eau, sucre, sirop de glucose de maïs, sirop de sucre inverti, stabilisants (farine de graine de caroube, pectine, protéine de pomme de terre), jus de citron
FAQ
Which is healthier: Sorbet plein fruit au fruit de la Passion or Sorbet plein fruit Fruit de la passion (45%) 750?
Overall, Sorbet plein fruit au fruit de la Passion has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sorbet plein fruit au fruit de la Passion has fewer calories: 140 kcal versus 145 kcal per 100 g.
Which has less sugar?
Sorbet plein fruit Fruit de la passion (45%) 750 has less sugar: 27 g versus 29.8 g per 100 g.