Comparison

Sliced Mozarella vs Mozzarella en croix

Overall, Mozzarella en croix has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientSliced MozarellaMozzarella en croix
Nutri-Score d c
NOVA group 3 3
Calories 304 kcal 246 kcal
Fat 19.6 g 19 g
Saturated fat 10.9 g 12 g
Sugars 0 g 1 g
Salt 1.6 g 0.6 g
Fiber 0 g 0 g
Protein 21.7 g 19 g
Additives01
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mozzarella en croix has 19% fewer calories (246 kcal vs 304 kcal).
  • Sliced Mozarella has no sugar, while Mozzarella en croix has 1 g.
  • Mozzarella en croix has 63% less salt (0.6 g vs 1.6 g).
  • Sliced Mozarella has 12% more protein (21.7 g vs 19 g).
  • Mozzarella en croix has the better Nutri-Score.

Ingredients

Sliced Mozarella

Low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes).

Mozzarella en croix

Lait, sel, acidifiant: acide citrique.

FAQ

Which is healthier: Sliced Mozarella or Mozzarella en croix?

Overall, Mozzarella en croix has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mozzarella en croix has fewer calories: 246 kcal versus 304 kcal per 100 g.

Which has less sugar?

Sliced Mozarella has less sugar: 0 g versus 1 g per 100 g.

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