Comparison
Sirop Vanille vs Sirop vanille
Overall, Sirop vanille has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sirop Vanille | Sirop vanille |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | — |
| Calories | 77 kcal | 20 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 19 g | 5 g |
| Salt | 0.1 g | 0 g |
| Protein | 0 g | 0 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sirop vanille has 74% fewer calories (20 kcal vs 77 kcal).
- Sirop vanille has 74% less sugar (5 g vs 19 g).
- Sirop vanille has the better Nutri-Score.
Ingredients
Sirop Vanille
cane sugar, water, flavouring, natural vanilla flavouring, colouring: plain caramel
Sirop vanille
Not available.
FAQ
Which is healthier: Sirop Vanille or Sirop vanille?
Overall, Sirop vanille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop vanille has fewer calories: 20 kcal versus 77 kcal per 100 g.
Which has less sugar?
Sirop vanille has less sugar: 5 g versus 19 g per 100 g.