Comparison
Sirop Vanille vs Sirop Vanille
Overall, Sirop Vanille has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sirop Vanille | Sirop Vanille |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 4 | — |
| Calories | 77 kcal | 339 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 19 g | 82.8 g |
| Salt | 0.1 g | 0 g |
| Fiber | — | 0 g |
| Protein | 0 g | 0 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sirop Vanille has 77% fewer calories (77 kcal vs 339 kcal).
- Sirop Vanille has 77% less sugar (19 g vs 82.8 g).
- Sirop Vanille has the better Nutri-Score.
Ingredients
Sirop Vanille
cane sugar, water, flavouring, natural vanilla flavouring, colouring: plain caramel
Sirop Vanille
Not available.
FAQ
Which is healthier: Sirop Vanille or Sirop Vanille?
Overall, Sirop Vanille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop Vanille has fewer calories: 77 kcal versus 339 kcal per 100 g.
Which has less sugar?
Sirop Vanille has less sugar: 19 g versus 82.8 g per 100 g.