Comparison

Sirop de violette vs Sirop de Violette

Overall, Sirop de violette has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 ml

NutrientSirop de violetteSirop de Violette
Nutri-Score d —
NOVA group 4 4
Calories 29 kcal 334 kcal
Fat 0 g 0.5 g
Saturated fat 0 g 0 g
Sugars 7.1 g 80 g
Salt 0 g 0 g
Fiber 0 g 0 g
Protein 0 g 0.5 g
Additives21
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sirop de violette has 91% fewer calories (29 kcal vs 334 kcal).
  • Sirop de violette has no fat, while Sirop de Violette has 0.5 g.
  • Sirop de violette has 91% less sugar (7.1 g vs 80 g).
  • Sirop de Violette has 100% more protein (0.5 g vs 0 g).

Ingredients

Sirop de violette

Sucre, eau, acidifiant : acide citrique, arôme naturel de violette, jus concentré de sureau, colorant : noir brillant BN.

Sirop de Violette

sucre, eau, arôme de violettes, colorant : E131.

FAQ

Which is healthier: Sirop de violette or Sirop de Violette?

Overall, Sirop de violette has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sirop de violette has fewer calories: 29 kcal versus 334 kcal per 100 g.

Which has less sugar?

Sirop de violette has less sugar: 7.1 g versus 80 g per 100 g.

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