Comparison

Sirop de Violette vs Sirop de violette

Overall, Sirop de violette has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientSirop de VioletteSirop de violette
Nutri-Score — d
NOVA group — 4
Calories 312 kcal 29 kcal
Fat 0.5 g 0 g
Saturated fat 0.1 g 0 g
Sugars 78 g 7.1 g
Salt — 0 g
Fiber — 0 g
Protein 0.5 g 0 g
Additives02
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sirop de violette has 91% fewer calories (29 kcal vs 312 kcal).
  • Sirop de violette has no fat, while Sirop de Violette has 0.5 g.
  • Sirop de violette has 91% less sugar (7.1 g vs 78 g).
  • Sirop de Violette has 100% more protein (0.5 g vs 0 g).

Ingredients

Sirop de Violette

Not available.

Sirop de violette

Sucre, eau, acidifiant : acide citrique, arôme naturel de violette, jus concentré de sureau, colorant : noir brillant BN.

FAQ

Which is healthier: Sirop de Violette or Sirop de violette?

Overall, Sirop de violette has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sirop de violette has fewer calories: 29 kcal versus 312 kcal per 100 g.

Which has less sugar?

Sirop de violette has less sugar: 7.1 g versus 78 g per 100 g.

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