Sirop citron vert vs Jus de citron vert à diluer
Overall, Jus de citron vert à diluer has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Sirop citron vert
Jus de citron vert à diluer
Nutrition per 100 g
| Nutrient | Sirop citron vert | Jus de citron vert à diluer |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 45 kcal | 3 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 10.6 g | 0.5 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 0 g | 0 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Jus de citron vert à diluer has 93% fewer calories (3 kcal vs 45 kcal).
- Jus de citron vert à diluer has 95% less sugar (0.5 g vs 10.6 g).
Ingredients
Sirop citron vert
Sucre, eau, jus de citron vert à base de concentré 12%, acidifiant : acide citrique, arôme naturel de citron vert.
Jus de citron vert à diluer
Eau, jus de citron vert à base de concentré 34%, pulpes de citron 3,9%, acidifiant : acide citrique, jus de citron 2,1%, arôme naturel de citron vert - citron.
FAQ
Which is healthier: Sirop citron vert or Jus de citron vert à diluer?
Overall, Jus de citron vert à diluer has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Jus de citron vert à diluer has fewer calories: 3 kcal versus 45 kcal per 100 g.
Which has less sugar?
Jus de citron vert à diluer has less sugar: 0.5 g versus 10.6 g per 100 g.