Schinken-m22s Lyoner vs Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage
Overall, Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Schinken-m22s Lyoner
Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage
Nutrition per 100 g
| Nutrient | Schinken-m22s Lyoner | Outdoor Bred Proper Porkers... |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 263 kcal | 243 kcal |
| Fat | 23 g | 22.3 g |
| Saturated fat | 9.2 g | 7.8 g |
| Sugars | 1 g | 0.5 g |
| Salt | 1.7 g | 1.4 g |
| Fiber | 0 g | 1.4 g |
| Protein | 13 g | 19 g |
| Additives | 3 | 5 |
| Allergens | Celery, Mustard | Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage has 15% less saturated fat (7.8 g vs 9.2 g).
- Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage has 50% less sugar (0.5 g vs 1 g).
- Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage has 100% more fiber (1.4 g vs 0 g).
- Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage has 32% more protein (19 g vs 13 g).
- Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage has the better Nutri-Score.
- Only Schinken-m22s Lyoner lists: Celery, Mustard.
- Only Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage lists: Sulphur dioxide and sulphites.
Ingredients
Schinken-m22s Lyoner
Schweinefleisch (84 %), Trinkwasser, Schweinespeck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürze (Chili, Paprika, Zwiebelpulver, Nelken, _Sellerie_, _Senfmehl_), Gewürzextrakte (Pfeffer, Macis, Liebstöckel, Muskatnuss, Zitronen), Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit.
Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage
British Outdoor Bred, RSPCA Assured Pork (84%), Water, Gluten Free Breadcrumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt, Mono and Di - Glycerides of Fatty Acids, Caramelised Sugar Syrup, Paprika Extract), Salt, Rubbed Sage, Spices (Black Pepper, White Pepper), Stabiliser (Diphosphates), Preservative (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Filled into Natural Pork casings.
FAQ
Which is healthier: Schinken-m22s Lyoner or Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage?
Overall, Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage has fewer calories: 243 kcal versus 263 kcal per 100 g.
Which has less sugar?
Outdoor Bred Proper Porkers 6 British Sausages with rubbed sage has less sugar: 0.5 g versus 1 g per 100 g.