Sauté de poulet blanc fermier vs Cuisses de poulet surgelées
Overall, Sauté de poulet blanc fermier has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sauté de poulet blanc fermie... | Cuisses de poulet surgelées |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 133 kcal | 189 kcal |
| Fat | 5.9 g | 13 g |
| Saturated fat | 1.8 g | 3.8 g |
| Sugars | 0 g | 0 g |
| Salt | 0.2 g | 0.2 g |
| Fiber | 0 g | 0 g |
| Protein | 20 g | 18 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sauté de poulet blanc fermier has 30% fewer calories (133 kcal vs 189 kcal).
- Sauté de poulet blanc fermier has 55% less fat (5.9 g vs 13 g).
- Sauté de poulet blanc fermier has 53% less saturated fat (1.8 g vs 3.8 g).
- Sauté de poulet blanc fermier has 10% more protein (20 g vs 18 g).
Ingredients
Sauté de poulet blanc fermier
poulet
Cuisses de poulet surgelées
poulet
FAQ
Which is healthier: Sauté de poulet blanc fermier or Cuisses de poulet surgelées?
Overall, Sauté de poulet blanc fermier has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sauté de poulet blanc fermier has fewer calories: 133 kcal versus 189 kcal per 100 g.
Which has less sugar?
Sauté de poulet blanc fermier has less sugar: 0 g versus 0 g per 100 g.