Sauté de poulet blanc fermier vs Emincés de volaille cuits kebab
Overall, Sauté de poulet blanc fermier has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Sauté de poulet blanc fermie... | Emincés de volaille cuits ke... |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 4 |
| Calories | 133 kcal | 147 kcal |
| Fat | 5.9 g | 6.2 g |
| Saturated fat | 1.8 g | 1.5 g |
| Sugars | 0 g | 0.5 g |
| Salt | 0.2 g | 0.9 g |
| Fiber | 0 g | 1 g |
| Protein | 20 g | 20 g |
| Additives | 0 | 0 |
| Allergens | None listed | Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Emincés de volaille cuits kebab has 17% less saturated fat (1.5 g vs 1.8 g).
- Sauté de poulet blanc fermier has no sugar, while Emincés de volaille cuits kebab has 0.5 g.
- Sauté de poulet blanc fermier has 80% less salt (0.2 g vs 0.9 g).
- Emincés de volaille cuits kebab has 100% more fiber (1 g vs 0 g).
- Sauté de poulet blanc fermier is less processed (lower NOVA group).
- Only Emincés de volaille cuits kebab lists: Sulphur dioxide and sulphites.
Ingredients
Sauté de poulet blanc fermier
poulet
Emincés de volaille cuits kebab
Viande de cuisse de volaille (poulet et dInde origine France), eau, plantes aromatiques, épices, huile de tournesol, arômes naturels, fécule de manioc, sel. 103 g de matière crue pour 100 g de produit fini. Traces éventuelles de LAIT et GLUTEN. Ne jamais recongeler un produit décongelé.
FAQ
Which is healthier: Sauté de poulet blanc fermier or Emincés de volaille cuits kebab?
Overall, Sauté de poulet blanc fermier has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sauté de poulet blanc fermier has fewer calories: 133 kcal versus 147 kcal per 100 g.
Which has less sugar?
Sauté de poulet blanc fermier has less sugar: 0 g versus 0.5 g per 100 g.