Saucisson sec supérieur à l'ancienne Label Rouge vs Mini sticks Nature
Overall, Saucisson sec supérieur à l'ancienne Label Rouge has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Saucisson sec supérieur à l'ancienne Label Rouge
Mini sticks Nature
Nutrition per 100 g
| Nutrient | Saucisson sec supérieur à l'... | Mini sticks Nature |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 3 |
| Calories | 450 kcal | 563 kcal |
| Fat | 35.3 g | 48 g |
| Saturated fat | 12.8 g | 16 g |
| Sugars | 0.4 g | 2.2 g |
| Salt | 4.9 g | 4.6 g |
| Protein | 33 g | 30 g |
| Additives | 1 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Saucisson sec supérieur à l'ancienne Label Rouge has 20% fewer calories (450 kcal vs 563 kcal).
- Saucisson sec supérieur à l'ancienne Label Rouge has 26% less fat (35.3 g vs 48 g).
- Saucisson sec supérieur à l'ancienne Label Rouge has 20% less saturated fat (12.8 g vs 16 g).
- Saucisson sec supérieur à l'ancienne Label Rouge has 82% less sugar (0.4 g vs 2.2 g).
- Mini sticks Nature is less processed (lower NOVA group).
Ingredients
Saucisson sec supérieur à l'ancienne Label Rouge
Viande de porc, sel, épices, lactose, dextrose, sucre, conservateur : salpêtre (E252), ferments, boyau naturel de porc.
Mini sticks Nature
collageendarm (collageen)
FAQ
Which is healthier: Saucisson sec supérieur à l'ancienne Label Rouge or Mini sticks Nature?
Overall, Saucisson sec supérieur à l'ancienne Label Rouge has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Saucisson sec supérieur à l'ancienne Label Rouge has fewer calories: 450 kcal versus 563 kcal per 100 g.
Which has less sugar?
Saucisson sec supérieur à l'ancienne Label Rouge has less sugar: 0.4 g versus 2.2 g per 100 g.