Sauce basquaise vs Sauce basquaise
Overall, Sauce basquaise has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sauce basquaise | Sauce basquaise |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 47 kcal | 69 kcal |
| Fat | 2.2 g | 3.7 g |
| Saturated fat | 0.3 g | 0.3 g |
| Sugars | 3.5 g | 4.6 g |
| Salt | 0.7 g | 1.1 g |
| Fiber | 1.9 g | 1.1 g |
| Protein | 1.2 g | 1.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sauce basquaise has 32% fewer calories (47 kcal vs 69 kcal).
- Sauce basquaise has 41% less fat (2.2 g vs 3.7 g).
- Sauce basquaise has 24% less sugar (3.5 g vs 4.6 g).
- Sauce basquaise has 36% less salt (0.7 g vs 1.1 g).
- Sauce basquaise has 42% more fiber (1.9 g vs 1.1 g).
Ingredients
Sauce basquaise
Not available.
Sauce basquaise
Not available.
FAQ
Which is healthier: Sauce basquaise or Sauce basquaise?
Overall, Sauce basquaise has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sauce basquaise has fewer calories: 47 kcal versus 69 kcal per 100 g.
Which has less sugar?
Sauce basquaise has less sugar: 3.5 g versus 4.6 g per 100 g.