Comparison
Sangria vs Sangria
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Sangria | Sangria |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | — |
| Calories | 67 kcal | 67 kcal |
| Fat | 4 g | 0.1 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 1.1 g | 6.9 g |
| Salt | 0 g | 0.1 g |
| Protein | 0.3 g | 0.2 g |
| Additives | 4 | 0 |
| Allergens | Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sangria has 98% less fat (0.1 g vs 4 g).
- Sangria has 84% less sugar (1.1 g vs 6.9 g).
- Only Sangria lists: Sulphur dioxide and sulphites.
Ingredients
Sangria
Vin rouge (anhydride sulfureux); eau; sucre; acidifiant: E330; arôme naturel d'agrumes; conservateurs : E202, disulfite de potassium; antioxydant ₤300; arome cannelle.
Sangria
Not available.
FAQ
Which is healthier: Sangria or Sangria?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sangria has fewer calories: 67 kcal versus 67 kcal per 100 g.
Which has less sugar?
Sangria has less sugar: 1.1 g versus 6.9 g per 100 g.