Salchichas de pollo y pavo vs Salchichas cocidas de pollo y pavo sabor ahumado
Neither product is clearly better overall — it depends on what matters most to you.
Salchichas de pollo y pavo
Salchichas cocidas de pollo y pavo sabor ahumado
Nutrition per 100 g
| Nutrient | Salchichas de pollo y pavo | Salchichas cocidas de pollo... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 203 kcal | 202 kcal |
| Fat | 16 g | 16 g |
| Saturated fat | 5.3 g | 5.3 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 2 g | 2 g |
| Fiber | 0 g | — |
| Protein | 13.5 g | 13.5 g |
| Additives | 4 | 4 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Salchichas de pollo y pavo
Carne separada mecánicamente de pollo (76%), agua, carne separada mecánicamente de pavo (7%, sal, dextrosa, fibra vegetal, estabilizador (E-450), aromas, extractos de especias, jarabe de glucosa, gelificante (E-466), concentrado de boniato, especias, aroma de humo, antioxidante (E-315) proteina vegetal hidrolizada, conservador (E-250),
Salchichas cocidas de pollo y pavo sabor ahumado
mechanically separated meat of chicken 76%, water, mechanically separated meat of turkey 7%, salt, dextrose, vegetable fiber, stabilizer (e450), flavorings, spice extracts, glucose syrup, gelling agent (e466), sweet potato concentrate, spices, smoke flavoring, antioxidant (e315), hydrolyzed vegetable protein, preservative (e250),
FAQ
Which is healthier: Salchichas de pollo y pavo or Salchichas cocidas de pollo y pavo sabor ahumado?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Salchichas cocidas de pollo y pavo sabor ahumado has fewer calories: 202 kcal versus 203 kcal per 100 g.
Which has less sugar?
Salchichas de pollo y pavo has less sugar: 0.5 g versus 0.5 g per 100 g.