Saint-Marcellin au lait cru vs Saint marcellin
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Saint-Marcellin au lait cru | Saint marcellin |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | — |
| Calories | 272 kcal | 275 kcal |
| Fat | 23 g | 23 g |
| Saturated fat | 18 g | 18 g |
| Sugars | 0.6 g | 0.6 g |
| Salt | 1.6 g | 1.6 g |
| Protein | 16 g | 16 g |
| Additives | 0 | 0 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Saint-Marcellin au lait cru lists: Milk.
Ingredients
Saint-Marcellin au lait cru
lait cru de vache - ferments lactiques - sel - présure animale.
Saint marcellin
Not available.
FAQ
Which is healthier: Saint-Marcellin au lait cru or Saint marcellin?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Saint-Marcellin au lait cru has fewer calories: 272 kcal versus 275 kcal per 100 g.
Which has less sugar?
Saint-Marcellin au lait cru has less sugar: 0.6 g versus 0.6 g per 100 g.