Sage vs Sauge bio
Overall, Sage has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Sage | Sauge bio |
|---|---|---|
| Nutri-Score | a | — |
| NOVA group | — | — |
| Calories | 0 kcal | 1 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0 g | 0.5 g |
| Salt | 0 g | — |
| Fiber | 0 g | — |
| Protein | 0 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sage has no fat, while Sauge bio has 0.5 g.
- Sage has no sugar, while Sauge bio has 0.5 g.
- Sauge bio has 100% more protein (0.5 g vs 0 g).
Ingredients
Sage
Not available.
Sauge bio
Not available.
FAQ
Which is healthier: Sage or Sauge bio?
Overall, Sage has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sage has fewer calories: 0 kcal versus 1 kcal per 100 g.
Which has less sugar?
Sage has less sugar: 0 g versus 0.5 g per 100 g.