Comparison

Roti de porc nature Bleu Blanc Coeur vs Roti de porc cuit 100% filet

Overall, Roti de porc cuit 100% filet has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientRoti de porc nature Bleu Bla...Roti de porc cuit 100% filet
Nutri-Score c c
NOVA group 4 4
Calories 111 kcal 113 kcal
Fat 3 g 2.6 g
Saturated fat 1.2 g 1 g
Sugars 0.5 g 0.4 g
Salt 1.8 g 1.6 g
Fiber 0.5 g 0.4 g
Protein 20 g 22 g
Additives32
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Roti de porc cuit 100% filet has 13% less fat (2.6 g vs 3 g).

Ingredients

Roti de porc nature Bleu Blanc Coeur

Filet de porc (origine : France), sel, dextrose, arôme naturel, épices, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium, colorant : caramel ordinaire.

Roti de porc cuit 100% filet

Carré de porc (Origine : France), sel, dextrose, ail, sucre, antioxydant : érythorbate de sodium ; conservateur : nitrite de sodium ; sucre caramélisé. Traces de lactose, de céréales contenant du gluten, d'œufs et de fruits à coque. Conditionné sous atmosphère protectrice.

FAQ

Which is healthier: Roti de porc nature Bleu Blanc Coeur or Roti de porc cuit 100% filet?

Overall, Roti de porc cuit 100% filet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Roti de porc nature Bleu Blanc Coeur has fewer calories: 111 kcal versus 113 kcal per 100 g.

Which has less sugar?

Roti de porc cuit 100% filet has less sugar: 0.4 g versus 0.5 g per 100 g.

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