Comparison

Riz cuisine vs Riz cuisine

Overall, Riz cuisine has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 ml

NutrientRiz cuisineRiz cuisine
Nutri-Score c —
NOVA group 4 4
Calories 152 kcal 179 kcal
Fat 12 g 14 g
Saturated fat 1.3 g 1.6 g
Sugars 6.2 g 1.7 g
Salt 0.2 g —
Fiber 0.6 g 5 g
Protein 0.5 g 0.5 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Riz cuisine has 15% fewer calories (152 kcal vs 179 kcal).
  • Riz cuisine has 14% less fat (12 g vs 14 g).
  • Riz cuisine has 19% less saturated fat (1.3 g vs 1.6 g).
  • Riz cuisine has 73% less sugar (1.7 g vs 6.2 g).
  • Riz cuisine has 88% more fiber (5 g vs 0.6 g).

Ingredients

Riz cuisine

eau, riz brun de Camargue 11,6%, huile de tournesol désodorisée, épaississant : farine de graines de caroube, sel de mer.

Riz cuisine

Eau, huile de tournesol* 16%, ingrédients issus du riz* 10% (sirop de riz déshydraté*, amidon de riz*, farine de riz*), émulsifiant : gomme arabique*, épaississant : farine de graines de caroube*. *biologiques.

FAQ

Which is healthier: Riz cuisine or Riz cuisine?

Overall, Riz cuisine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Riz cuisine has fewer calories: 152 kcal versus 179 kcal per 100 g.

Which has less sugar?

Riz cuisine has less sugar: 1.7 g versus 6.2 g per 100 g.

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