Reese's 2 Peanut Butter Cups vs Organic peanut butter cups
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Reese's 2 Peanut Butter Cups | Organic peanut butter cups |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 500 kcal | 615 kcal |
| Fat | 29.3 g | 46.9 g |
| Saturated fat | 4.5 g | 19.2 g |
| Sugars | 51.8 g | 29.2 g |
| Salt | 0.3 g | 0.5 g |
| Fiber | 0 g | 2.3 g |
| Protein | 10.8 g | 12.3 g |
| Additives | 5 | 0 |
| Allergens | Milk, Peanuts, Soybeans | Peanuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Reese's 2 Peanut Butter Cups has 19% fewer calories (500 kcal vs 615 kcal).
- Reese's 2 Peanut Butter Cups has 38% less fat (29.3 g vs 46.9 g).
- Reese's 2 Peanut Butter Cups has 77% less saturated fat (4.5 g vs 19.2 g).
- Organic peanut butter cups has 44% less sugar (29.2 g vs 51.8 g).
- Organic peanut butter cups has 100% more fiber (2.3 g vs 0 g).
- Organic peanut butter cups has 12% more protein (12.3 g vs 10.8 g).
- Only Reese's 2 Peanut Butter Cups lists: Milk, Soybeans.
Ingredients
Reese's 2 Peanut Butter Cups
Milk chocolate (sugar, cocoa butter, chocolate, skim milk, milk fat, lactose, lecithin (soy), PGPR), peanuts, sugar, dextrose, salt, TBHQ, citric acid.
Organic peanut butter cups
Geröstete Erdnüsse* (32%), Kokosblütenzucker*, Kakaomasse*, Kakaobutter*, Kokoscreme, Emulgator: Sonnenblumenlecithin*, Salz.
FAQ
Which is healthier: Reese's 2 Peanut Butter Cups or Organic peanut butter cups?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Reese's 2 Peanut Butter Cups has fewer calories: 500 kcal versus 615 kcal per 100 g.
Which has less sugar?
Organic peanut butter cups has less sugar: 29.2 g versus 51.8 g per 100 g.