Red Leicester vs Red Leicester
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Red Leicester | Red Leicester |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 403 kcal | 403 kcal |
| Fat | 33.6 g | 33.6 g |
| Saturated fat | 21.1 g | 21.1 g |
| Sugars | 0.1 g | 0.1 g |
| Salt | 1.7 g | 1.7 g |
| Fiber | 0 g | 0 g |
| Protein | 25 g | 25 g |
| Additives | 2 | 2 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Red Leicester
milk, annatto norbixin
Red Leicester
red leicester cheese (milk), colour (annatto norbixin). made using british and irish milk. allergy advice for allergens, see ingredients in bold. v s ke st pa
FAQ
Which is healthier: Red Leicester or Red Leicester?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Red Leicester has fewer calories: 403 kcal versus 403 kcal per 100 g.
Which has less sugar?
Red Leicester has less sugar: 0.1 g versus 0.1 g per 100 g.