Ravioli champignons sauce cepes vs Setas con boletus
Overall, Ravioli champignons sauce cepes has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Ravioli champignons sauce ce... | Setas con boletus |
|---|---|---|
| Nutri-Score | a | d |
| NOVA group | 3 | 4 |
| Calories | 97 kcal | 281 kcal |
| Fat | 5 g | 14 g |
| Saturated fat | 0.6 g | 5 g |
| Sugars | 2.7 g | 1.1 g |
| Salt | 0.7 g | 1.8 g |
| Fiber | 1.7 g | — |
| Protein | 2.1 g | 10 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli champignons sauce cepes has 65% fewer calories (97 kcal vs 281 kcal).
- Ravioli champignons sauce cepes has 64% less fat (5 g vs 14 g).
- Ravioli champignons sauce cepes has 88% less saturated fat (0.6 g vs 5 g).
- Setas con boletus has 59% less sugar (1.1 g vs 2.7 g).
- Ravioli champignons sauce cepes has 61% less salt (0.7 g vs 1.8 g).
- Setas con boletus has 79% more protein (10 g vs 2.1 g).
- Ravioli champignons sauce cepes has the better Nutri-Score.
- Ravioli champignons sauce cepes is less processed (lower NOVA group).
- Only Setas con boletus lists: Eggs, Milk.
Ingredients
Ravioli champignons sauce cepes
Tomates* (concentré de tomates* et pulpe*), eau, ravioli farci aux légumes* (17 %) (pâte*: semoule de blé dur*, eau ; farce* : légumes*(50 %) (aubergines*(47 %), oignons*(3 %)), chapelure*, concentré de tomates*, huile de tournesol*, ail*, sel, poivre*), cèpes*(5 %), huile de tournesol* désodorisée, jus de raison concentré*, sel marin non raffiné de l’Atlantique, poivrons*, carottes*, poivre*.
Setas con boletus
Relleno (60%): setas salteadas 34% [champiñón de parís 37% (Agaricus Bisporus), boletus 26% (Boletus Edulis y su tipo), cebolla, aceite de girasol, perejil, sal, boletus secos 0,2% (Boletus Edulis y su tipo), pimienta, ajo], requesón (suero de leche, sal), pan rallado (harina de trigo, levadura, sal), queso mozzarella (leche), aceite de girasol, mantequilla (leche), queso (leche), sal, boletus secos 0,4% (Boletus Edulis y su tipo). Pasta 40% (harina de trigo blando, huevos 28,5%, sémola de trigo duro).
FAQ
Which is healthier: Ravioli champignons sauce cepes or Setas con boletus?
Overall, Ravioli champignons sauce cepes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli champignons sauce cepes has fewer calories: 97 kcal versus 281 kcal per 100 g.
Which has less sugar?
Setas con boletus has less sugar: 1.1 g versus 2.7 g per 100 g.