Ravioli au tofu, tomates, basilic vs Ravioli Légumes grillés et pignons de pin
Overall, Ravioli au tofu, tomates, basilic has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.
Ravioli au tofu, tomates, basilic
Ravioli Légumes grillés et pignons de pin
Nutrition per 100 g
| Nutrient | Ravioli au tofu, tomates, ba... | Ravioli Légumes grillés et p... |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 3 | 4 |
| Calories | 111 kcal | 232 kcal |
| Fat | 3.1 g | 8.9 g |
| Saturated fat | 0.4 g | 2.4 g |
| Sugars | 2.9 g | 5.9 g |
| Salt | 0.7 g | 1.3 g |
| Fiber | 3.8 g | 4.1 g |
| Protein | 3.8 g | 7.8 g |
| Additives | 0 | 0 |
| Allergens | Celery, Gluten, Soybeans | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli au tofu, tomates, basilic has 52% fewer calories (111 kcal vs 232 kcal).
- Ravioli au tofu, tomates, basilic has 65% less fat (3.1 g vs 8.9 g).
- Ravioli au tofu, tomates, basilic has 83% less saturated fat (0.4 g vs 2.4 g).
- Ravioli au tofu, tomates, basilic has 51% less sugar (2.9 g vs 5.9 g).
- Ravioli au tofu, tomates, basilic has 43% less salt (0.7 g vs 1.3 g).
- Ravioli Légumes grillés et pignons de pin has 51% more protein (7.8 g vs 3.8 g).
- Ravioli au tofu, tomates, basilic has the better Nutri-Score.
- Ravioli au tofu, tomates, basilic is less processed (lower NOVA group).
- Only Ravioli au tofu, tomates, basilic lists: Celery, Soybeans.
- Only Ravioli Légumes grillés et pignons de pin lists: Eggs, Milk.
Ingredients
Ravioli au tofu, tomates, basilic
Eau, pâte alimentaire (semoule de blé dur 13,8%, eau), concentré de tomate 16,3%, tofu 6,7 % (eau, soja, agents coagulants: sulfate de calcium, chlorure de calcium, nigari), oignons, huile de tournesol, carottes, champignons, chapelure (farine de blé 1,3%, levure, sel), semoule de blé dur 1%, basilic 0,9%, sel de mer, épices, sucre de canne, oignons frits (oignons, huile d'olive extra vierge, jus de citron), herbes de Provence.
Ravioli Légumes grillés et pignons de pin
FARCE 65%: Aubergines grillées 11%, eau, poivrons grillés 9%, Grana Padano DOP (lait, ceuf), chapelure (farine de blé, eau, huile d'olive, levure, sel), lactosérum (lait) en poudre, huile de tournesol, double concentré de tomate, crème (lait), graines de tournesol décortiquées, oignon, basilic, fibres végétales, pignons de pin 0,6%, vin blanc, persil, ail, origan, poivre, arôme naturel, sel. PÂTE 35%: farine de blé, semoule de blé dur, oeufs 8%, eau, tomates séchées. Pourcentages exprimés sur le produit fini. ALLERGÈNES : voir les ingrédients en caractères gras. Peut contenir des traces de soja et moutarde.
FAQ
Which is healthier: Ravioli au tofu, tomates, basilic or Ravioli Légumes grillés et pignons de pin?
Overall, Ravioli au tofu, tomates, basilic has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli au tofu, tomates, basilic has fewer calories: 111 kcal versus 232 kcal per 100 g.
Which has less sugar?
Ravioli au tofu, tomates, basilic has less sugar: 2.9 g versus 5.9 g per 100 g.