Quenelles de volaille sauce champignon vs Quenelles de volaille sauce champignons
Overall, Quenelles de volaille sauce champignon has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Quenelles de volaille sauce champignon
Quenelles de volaille sauce champignons
Nutrition per 100 g
| Nutrient | Quenelles de volaille sauce... | Quenelles de volaille sauce... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 134 kcal | 150 kcal |
| Fat | 8 g | 9.3 g |
| Saturated fat | 4.8 g | 5.4 g |
| Sugars | 0.8 g | 0.5 g |
| Salt | 0.7 g | 0.8 g |
| Fiber | 0.5 g | 0.9 g |
| Protein | 3.6 g | 3.7 g |
| Additives | 2 | 2 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Quenelles de volaille sauce champignon has 11% fewer calories (134 kcal vs 150 kcal).
- Quenelles de volaille sauce champignon has 14% less fat (8 g vs 9.3 g).
- Quenelles de volaille sauce champignon has 11% less saturated fat (4.8 g vs 5.4 g).
- Quenelles de volaille sauce champignons has 38% less sugar (0.5 g vs 0.8 g).
- Quenelles de volaille sauce champignons has 44% more fiber (0.9 g vs 0.5 g).
Ingredients
Quenelles de volaille sauce champignon
Eau, quenelle de volaille 36 % [farine de blé 11% graisse de boeuf, eau, viande de dinde (origine: France) 4,8%, blanc d'oeufs, sel, gluten de blé, protéines de lait], champignons de Paris saumurés (champignons de Paris 2,1%, eau, sel, acidifiant: acide citrique, antioxydant: acide ascorbique), shiitakes, pleurotes, girolles), crème fraiche 2%, amidon de riz, champignons forestiers en proportion variable 2,8 % (bolets jaunes, arôme naturel de champignon. Pourcentages exprimés sur le produit total.
Quenelles de volaille sauce champignons
Eau, quenelles de volaille 36% (farine de BLÉ, graisse de bœuf, eau, viande de dinde* : 4.8%, blancs d'ŒUFS, sel, gluten de BLÉ, protéines de LAIT), mélange de champignons forestiers surgelés 4% (bolets jaunes, shiitakés, pleurotes, girolles en proportions variables), champignons de Paris saumurés (champignons 2%, eau, sel, acidifiant : acide citrique, antioxydant :acide ascorbique), crème fraîche (LAIT), amidon de riz, farine de BLÉ, double concentré de tomates, arômes naturels, bouillon de volaille (sel, maltodextrine, sucre, arômes, graisse de poulet, extrait de levure, oignon, viande de poulet, épices, plantes aromatiques), persil, poudre de bolets jaunes 0.06%, plantes aromatiques. *Origine : UE
FAQ
Which is healthier: Quenelles de volaille sauce champignon or Quenelles de volaille sauce champignons?
Overall, Quenelles de volaille sauce champignon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Quenelles de volaille sauce champignon has fewer calories: 134 kcal versus 150 kcal per 100 g.
Which has less sugar?
Quenelles de volaille sauce champignons has less sugar: 0.5 g versus 0.8 g per 100 g.