Provolone con orégano vs Provolone deli-sliced cheese
Overall, Provolone deli-sliced cheese has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Provolone con orégano | Provolone deli-sliced cheese |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 3 |
| Calories | 335 kcal | 368 kcal |
| Fat | 27 g | 26.3 g |
| Saturated fat | 18 g | 15.8 g |
| Sugars | 0 g | 0 g |
| Salt | 1.5 g | 2.2 g |
| Fiber | 0 g | 0 g |
| Protein | 23 g | 26.3 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Provolone deli-sliced cheese has 12% less saturated fat (15.8 g vs 18 g).
- Provolone con orégano has 33% less salt (1.5 g vs 2.2 g).
- Provolone deli-sliced cheese has 13% more protein (26.3 g vs 23 g).
Ingredients
Provolone con orégano
Leche, sal, 0,5% orégano, cuajo.
Provolone deli-sliced cheese
pasteurized milk, cheese culture, salt, microbial enzymes,
FAQ
Which is healthier: Provolone con orégano or Provolone deli-sliced cheese?
Overall, Provolone deli-sliced cheese has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Provolone con orégano has fewer calories: 335 kcal versus 368 kcal per 100 g.
Which has less sugar?
Provolone con orégano has less sugar: 0 g versus 0 g per 100 g.