Comparison

Préparation pour Pain Complet 1kg vs Farine de blé grise T110

Overall, Farine de blé grise T110 has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientPréparation pour Pain Comple...Farine de blé grise T110
Nutri-Score a a
NOVA group 4 1
Calories 341 kcal 344 kcal
Fat 1.9 g 2.1 g
Saturated fat 0.4 g 0 g
Sugars 2.2 g 2 g
Salt 0 g 0 g
Fiber 7.5 g 4.4 g
Protein 11 g 11 g
Additives20
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Farine de blé grise T110 has 98% less saturated fat (0 g vs 0.4 g).
  • Préparation pour Pain Complet 1kg has 41% more fiber (7.5 g vs 4.4 g).
  • Farine de blé grise T110 is less processed (lower NOVA group).

Ingredients

Préparation pour Pain Complet 1kg

Farine de BLE t 110* (France) 97%, LEVAIN de SEIGLE*, GLUTEN DE BLE*, amylases fongiques: alpha amylases et hémicellulases, agent de traitement de la farine : acide ascorbique. * ingrédient issu de l'agriculture biologique. Traces éventuelles de soja, graines de sésame et oeuf.

Farine de blé grise T110

Blé tendre biologique. Traces possibles de lupin, sésame et soja

FAQ

Which is healthier: Préparation pour Pain Complet 1kg or Farine de blé grise T110?

Overall, Farine de blé grise T110 has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Préparation pour Pain Complet 1kg has fewer calories: 341 kcal versus 344 kcal per 100 g.

Which has less sugar?

Farine de blé grise T110 has less sugar: 2 g versus 2.2 g per 100 g.

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