Poulet basquaise vs Poulet basquaise - Riz cuisiné aux tomates
Overall, Poulet basquaise - Riz cuisiné aux tomates has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Poulet basquaise
Poulet basquaise - Riz cuisiné aux tomates
Nutrition per 100 g
| Nutrient | Poulet basquaise | Poulet basquaise - Riz cuisi... |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 4 | 3 |
| Calories | 100 kcal | 107 kcal |
| Fat | 2.9 g | 2 g |
| Saturated fat | 0.4 g | 0.3 g |
| Sugars | 1.9 g | 1.5 g |
| Salt | 0.7 g | 0.6 g |
| Fiber | 1.1 g | 0.8 g |
| Protein | 5.8 g | 6.9 g |
| Additives | 1 | 0 |
| Allergens | Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poulet basquaise - Riz cuisiné aux tomates has 31% less fat (2 g vs 2.9 g).
- Poulet basquaise - Riz cuisiné aux tomates has 21% less sugar (1.5 g vs 1.9 g).
- Poulet basquaise has 27% more fiber (1.1 g vs 0.8 g).
- Poulet basquaise - Riz cuisiné aux tomates has 16% more protein (6.9 g vs 5.8 g).
- Poulet basquaise - Riz cuisiné aux tomates is less processed (lower NOVA group).
- Only Poulet basquaise lists: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard.
Ingredients
Poulet basquaise
Poulet basquaise, riz basmati et courgettes: Riz basmati cuit 27,8% (eau, riz basmati), courgettes grillées 22,7%, viande de poulet traitée en salaison et cuite 19,1% (viande de poulet origine France 16,2%, eau, fécule, sel), poivrons jaunes 7,1%, poivron rouge 5,4%, eau, poivron rouge grillé pelé 3%, pulpe de tomates au jus 2,7% (tomates, jus de tomates), échalotes, huile de colza, farine de blé, sucre, sel, vinaigre de Xérès, graines de pavot 0,3%, basilic, gélifiant : agar-agar, ail, piment doux fumé, persil, poivre, thym, curcuma. Riz: origine Pakistan, Inde. Courgettes, pulpe de tomate: origine UE. Poivrons: origine UE, Maroc, Turquie Traces possibles de: poisson, crustacés, mollusques, œuf, lait, soja, céleri, moutarde.
Poulet basquaise - Riz cuisiné aux tomates
Riz cuit 41,7%, poulet mariné et cuit 17,7% (viande de poulet origine France 17,4%, sel, sucre, jus de citron), eau, concentré de tomate 5,2%, tomates 5% (tomates, tomates pelées concassées et jus de tomates), poivrons verts 2,9%, poivrons rouges 2,9%, oignons préfrits 2,9% (dont huile de tournesol), poivrons jaunes 0,9%, huile de colza, ail 0,9%, amidon de maïs, basilic, sel, vinaigre de Xérès, fond de volaille (jus et graisse de volaille : poulet, dinde, canard, oie ; carottes, sel, aromates), purée de piment (piment, sel), thym 0,07%, laurier.
FAQ
Which is healthier: Poulet basquaise or Poulet basquaise - Riz cuisiné aux tomates?
Overall, Poulet basquaise - Riz cuisiné aux tomates has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poulet basquaise has fewer calories: 100 kcal versus 107 kcal per 100 g.
Which has less sugar?
Poulet basquaise - Riz cuisiné aux tomates has less sugar: 1.5 g versus 1.9 g per 100 g.