Poularde farcie aux figues et aux marrons vs Poulard airell fg bt
Overall, Poularde farcie aux figues et aux marrons has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Poularde farcie aux figues et aux marrons
Poulard airell fg bt
Nutrition per 100 g
| Nutrient | Poularde farcie aux figues e... | Poulard airell fg bt |
|---|---|---|
| Nutri-Score | a | d |
| NOVA group | 3 | 4 |
| Calories | 211 kcal | 252 kcal |
| Fat | 13 g | 20 g |
| Saturated fat | 3.7 g | 6.7 g |
| Sugars | 2 g | 1.1 g |
| Salt | 0.5 g | 0.7 g |
| Fiber | — | 0 g |
| Protein | 19 g | 17 g |
| Additives | 0 | 2 |
| Allergens | Gluten, Milk, Nuts | Eggs |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poularde farcie aux figues et aux marrons has 16% fewer calories (211 kcal vs 252 kcal).
- Poularde farcie aux figues et aux marrons has 35% less fat (13 g vs 20 g).
- Poularde farcie aux figues et aux marrons has 45% less saturated fat (3.7 g vs 6.7 g).
- Poulard airell fg bt has 45% less sugar (1.1 g vs 2 g).
- Poularde farcie aux figues et aux marrons has 11% more protein (19 g vs 17 g).
- Poularde farcie aux figues et aux marrons has the better Nutri-Score.
- Poularde farcie aux figues et aux marrons is less processed (lower NOVA group).
- Only Poularde farcie aux figues et aux marrons lists: Gluten, Milk, Nuts.
- Only Poulard airell fg bt lists: Eggs.
Ingredients
Poularde farcie aux figues et aux marrons
Poularde 68% (origine : France), farce 27% (viande de poulet (origine : France), maigre de porc, figues sèches 2,4% (figues, farine de riz), pommes 2,2%, marrons confits 2,1% (marrons, graisse de canard), compote de pommes (pommes, sucre), chapelure (farine de blé, sel), crème, blanc d'œuf en poudre issu de poule élevée en plein air, sel, épice, eau, sucre caramélisé. Barde de porc.
Poulard airell fg bt
Poularde semi-désossée 60% minimum (origine : france), farce 15% minimum (viande de dinde (origine : france), foie gras de canard 20%* (origine : france), eau, airelles 8%* (airelles, sucre, huile de tournesol), gras de veau, conservateur : lactate de sodium, alcool, kirsch, poudre de blanc d'oeuf, sel, épices, plantes aromatiques, correcteur d'acidité : acétates de sodium, arômes naturels), barde de porc.* pourcentages exprimés sur la farce
FAQ
Which is healthier: Poularde farcie aux figues et aux marrons or Poulard airell fg bt?
Overall, Poularde farcie aux figues et aux marrons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poularde farcie aux figues et aux marrons has fewer calories: 211 kcal versus 252 kcal per 100 g.
Which has less sugar?
Poulard airell fg bt has less sugar: 1.1 g versus 2 g per 100 g.