Pots de crème Saveur pistache vs Crème dessert saveur pistache
Overall, Crème dessert saveur pistache has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pots de crème Saveur pistach... | Crème dessert saveur pistach... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | — |
| Calories | 182 kcal | 152 kcal |
| Fat | 10.3 g | 7.5 g |
| Saturated fat | 6.2 g | 4.6 g |
| Sugars | 16.4 g | 15 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | 0.4 g | 0.7 g |
| Protein | 4.6 g | 3.7 g |
| Additives | 3 | 0 |
| Allergens | Eggs, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crème dessert saveur pistache has 16% fewer calories (152 kcal vs 182 kcal).
- Crème dessert saveur pistache has 27% less fat (7.5 g vs 10.3 g).
- Crème dessert saveur pistache has 26% less saturated fat (4.6 g vs 6.2 g).
- Pots de crème Saveur pistache has 20% more protein (4.6 g vs 3.7 g).
- Crème dessert saveur pistache has the better Nutri-Score.
- Only Pots de crème Saveur pistache lists: Eggs, Milk.
Ingredients
Pots de crème Saveur pistache
Lait entier (49,9%), crème (lait) (19,4%), sucre, oeufs frais (9%), jaunes d'œufs (3,5%), sirop de glucose déshydraté, poudre de lait écrémé, amidon modifié, arôme, colorant (E141), correcteur d'acidité (hydroxyde de sodium). Peut contenir des traces de gluten.
Crème dessert saveur pistache
Not available.
FAQ
Which is healthier: Pots de crème Saveur pistache or Crème dessert saveur pistache?
Overall, Crème dessert saveur pistache has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crème dessert saveur pistache has fewer calories: 152 kcal versus 182 kcal per 100 g.
Which has less sugar?
Crème dessert saveur pistache has less sugar: 15 g versus 16.4 g per 100 g.