Poêlée paysanne vs Poêlée à la paysanne
Overall, Poêlée paysanne has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Poêlée paysanne | Poêlée à la paysanne |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | 3 | 4 |
| Calories | 94 kcal | 150 kcal |
| Fat | 4.5 g | 5.4 g |
| Saturated fat | 0.7 g | 1.7 g |
| Sugars | 0 g | 1.2 g |
| Salt | 0.5 g | 0.9 g |
| Fiber | 3.4 g | 1.9 g |
| Protein | 2 g | 5.9 g |
| Additives | 0 | 3 |
| Allergens | None listed | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poêlée paysanne has 37% fewer calories (94 kcal vs 150 kcal).
- Poêlée paysanne has 17% less fat (4.5 g vs 5.4 g).
- Poêlée paysanne has 59% less saturated fat (0.7 g vs 1.7 g).
- Poêlée paysanne has no sugar, while Poêlée à la paysanne has 1.2 g.
- Poêlée paysanne has 49% less salt (0.5 g vs 0.9 g).
- Poêlée paysanne has 44% more fiber (3.4 g vs 1.9 g).
- Poêlée à la paysanne has 66% more protein (5.9 g vs 2 g).
- Poêlée paysanne has the better Nutri-Score.
- Poêlée paysanne is less processed (lower NOVA group).
- Only Poêlée à la paysanne lists: Gluten, Milk.
Ingredients
Poêlée paysanne
Pomme de terre préfrite 30% (pomme de terre" (origine France) 28,8% huile de tournesol 1,2%), haricot vert" (origine France) 26%, carotte jaune" (origine France) 20%, champignon de Paris (origine France) 10%, oignon, huile d'olive vierge extra", ail", pers", sel de Guérande IGP, poivre.
Poêlée à la paysanne
Pommes de terre préfrites 57 % (pommes de terre, huile de tournesol), champignons de Paris 11 %, oignons 11 %, lardons cuits 6 % (poitrine de porc (origine : France) ; sel ; dextrose ; antioxydant : acide citrique ; conservateurs : E316, E250), morceaux de filet de poulet rôti traité en salaison 6 % (filet de poulet (origine : UE), amidon de pomme de terre, sel, dextrose), EMMENTAL 4 % (dont amidon de pomme de terre), huile de colza, persil, sirop de glucose, poudre d'oignon, bouillon (extrait de levure, sel, sirop de glucose, arôme naturel de bœuf, huile de tournesol), sel, bouillon de légumes (poudre de légumes (oignon, carotte, tomate), épices, huile de tournesol), poudre d'ail, poivre noir, thym. Traces de céleri, crustacés, gluten, mollusques, moutarde, œuf, poissons, graines de sésame et soja.
FAQ
Which is healthier: Poêlée paysanne or Poêlée à la paysanne?
Overall, Poêlée paysanne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poêlée paysanne has fewer calories: 94 kcal versus 150 kcal per 100 g.
Which has less sugar?
Poêlée paysanne has less sugar: 0 g versus 1.2 g per 100 g.