Poêlée paysanne vs Poêlée paysanne
Overall, Poêlée paysanne has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Poêlée paysanne | Poêlée paysanne |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | 3 |
| Calories | 146 kcal | 94 kcal |
| Fat | 6.7 g | 4.5 g |
| Saturated fat | 1.6 g | 0.7 g |
| Sugars | 1.2 g | 0 g |
| Salt | 0.7 g | 0.5 g |
| Fiber | 2 g | 3.4 g |
| Protein | 3.5 g | 2 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poêlée paysanne has 36% fewer calories (94 kcal vs 146 kcal).
- Poêlée paysanne has 33% less fat (4.5 g vs 6.7 g).
- Poêlée paysanne has 56% less saturated fat (0.7 g vs 1.6 g).
- Poêlée paysanne has no sugar, while Poêlée paysanne has 1.2 g.
- Poêlée paysanne has 41% more fiber (3.4 g vs 2 g).
- Poêlée paysanne has 43% more protein (3.5 g vs 2 g).
- Poêlée paysanne has the better Nutri-Score.
- Poêlée paysanne is less processed (lower NOVA group).
Ingredients
Poêlée paysanne
Pommes de terre préfrites 67% (pommes de terre, huile de tournesol), champignons de Paris 12%, lardons cuits 6% (poitrine de porc, sel, dextrose, acidifiant : acide citrique, conservateurs : erythrobate de sodium et nitrite de sodium), filet de poulet rôti traité en salaison 5% (filet de poulet, amidon de pomme de terre, sel, dextrose), oignons préfrits 5% (oignon, huile de tournesol), huile de colza, persil, sirop de glucose, poudre d'oignon, bouillon de viande (extrait de levure, sel, sirop de glucose, arôme naturel, huile de tournesol), sel, bouillon de légumes [sel, légumes en poudre (oignons, carottes, tomates), huile de tournesol, épices], poudre d' ail, poivre noir, thym.
Poêlée paysanne
Pomme de terre préfrite 30% (pomme de terre" (origine France) 28,8% huile de tournesol 1,2%), haricot vert" (origine France) 26%, carotte jaune" (origine France) 20%, champignon de Paris (origine France) 10%, oignon, huile d'olive vierge extra", ail", pers", sel de Guérande IGP, poivre.
FAQ
Which is healthier: Poêlée paysanne or Poêlée paysanne?
Overall, Poêlée paysanne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poêlée paysanne has fewer calories: 94 kcal versus 146 kcal per 100 g.
Which has less sugar?
Poêlée paysanne has less sugar: 0 g versus 1.2 g per 100 g.