Comparison

Pistaches BIO sans sel ajouté vs Roasted Pistachios

Overall, Roasted Pistachios has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Pistaches BIO sans sel ajouté

Pistaches BIO sans sel ajouté

Bouton d'or · 100 g
a
Better choice
Roasted Pistachios

Roasted Pistachios

The Foodie Market · 200g
a NOVA 3

Nutrition per 100 g

NutrientPistaches BIO sans sel ajout...Roasted Pistachios
Nutri-Score a a
NOVA group — 3
Calories 630 kcal 612 kcal
Fat 52 g 50.3 g
Saturated fat 6.2 g 6.1 g
Sugars 6.7 g 5.6 g
Salt 0 g 0 g
Fiber 9.1 g 9.5 g
Protein 24 g 24.8 g
Additives00
AllergensNone listedNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Roasted Pistachios has 16% less sugar (5.6 g vs 6.7 g).
  • Only Roasted Pistachios lists: Nuts.

Ingredients

Pistaches BIO sans sel ajouté

Not available.

Roasted Pistachios

ROASTED UNSALTED PISTACHIO NUTS IN SHELL

FAQ

Which is healthier: Pistaches BIO sans sel ajouté or Roasted Pistachios?

Overall, Roasted Pistachios has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Roasted Pistachios has fewer calories: 612 kcal versus 630 kcal per 100 g.

Which has less sugar?

Roasted Pistachios has less sugar: 5.6 g versus 6.7 g per 100 g.

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